“Overall the trip was excellent with superb Tour Manager, Paul. The only disappointment was the food in the hotels, particularly in Sorrento. While accepting that meals had to be within budget, the quality and choice was poor, particularly when compared to other guests who were not part of our group. The situation was even worse for my wife who is vegan. I was assured beforehand that all hotels and Eurostar were informed of this but only Eurostar catered for her. I did not particularly like the fact that the group had to dine at 7pm rather than at a time of our individual choosing. I would have preferred to only have breakfast included and make our own arrangements for our evening meal.