The cultural heart of Europe – France and Benelux
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Sample the prized gastronomy and delightful scenery of Northern France's rolling hills and endless vineyards. A visit to Paris goes without saying, but the call of the wild in Brittany is often answered. Or venture northeast to the quaint market villages of Belgium and the windswept port towns of the Netherlands. From the cosmopolitan capitals of Amsterdam and Brussels to the small Champagne towns, this region delights at every turn.
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Rail tour through Belgium to the beautiful city of Bruges
Perfectly preserved and criss-crossed with attractive waterways, Bruges is a gem. Its step-gabled buildings line the canals and pretty squares, while the great basilica of the Holy Blood and the Belfry dominate the city.

Departures from April to October
from £495
Departs 17 June 2010 by train from London
Cannon fire, fifes, drums and bagpipes fill the air and soldiers raise their banners, as over 3,000 enthusiasts from across Europe don period uniforms and march through billowing clouds of gunpowder smoke to re-enact the Battle of Waterloo.

Departures from June to June
from £498
As the home of some of the finest cuisine in the world it is unsurprising that our guests choose to discover as much as possible during meal times. We take great pains to ensure that our tours offer a wide and varied selection of the best gastronomy but should you choose to depart from our suggested itinerary of eateries your tour manager will be able to provide you with a list of alternatives. From the Michelin starred haute cuisine at Le Pont de l'Ouysse in Dordogne, to simple peasant fare eaten on rough wooden picnic tables, some of France's best sights can be found over the dinner table.
Single Travellers: Bruges & Brussels Markets 2010
Markets of Luxembourg & Metz 2010
Bruges & the Flavours of Flanders 2010 (Standard Class)
Markets of Bruges & Brussels 2010
Brussels & the Battle of Waterloo 2010